Compost Like an Egyptian: Harvesting Vermicompost


Did you know that you can channel the ancient Egyptians when you’re ready to harvest your vermicompost? It’s true! Here’s how you do it:

Step 1: On a sunny day, set your worm bin, a tarp, and a container for finished vermicompost outside. If the weather is bad, you can do this inside in a bright room.




Step 2: Using your hands, scoop out handfuls of vermicompost, sorting out any visible pieces of food as you go.




Step 3: Shape each handful of vermicompost into a pyramid—more surface area is better!




Step 4: Wait ten minutes. Your worms, like mummies, will migrate to the base of the pyramid, away from the light.

Step 5: Remove top and sides of pyramid and sort out any worms you find, returning them to the bin. The worm-free compost can be placed in your container for finished vermicompost (I used an old coffee container).

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Step 6: Once your pyramid is mostly worms, return it to the bin.




You’re done! Your finished compost is ready to use, and your worms are ready to get back to work in fresh bedding making vermicompost out of your fruit and vegetable scraps.

Are you ready to dig in the dirt and take your composting skills to the next level? Join us for the Worm Bin Composting Workshop, hosted by our friends at the Civic Garden Center, on Thursday, June 13 at 6:30 p.m. Cost is $15 per person. For more details, and to register, please visit the CivicGarden Center.

Binny about to bust into a rap.
Guest Blogger, Susan Jorgensen (right)


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