Grass clippings are an interesting additive for a compost
bin, because they can be considered EITHER “greens” (nitrogen heavy) OR
“browns” (carbon heavy) depending on how fresh they are. A compost bin should
typically have one part “greens” to about 3 parts “browns” or, at minimum,
“browns” should always cover all the “greens” in your compost. When grass is
freshly cut, and literally green,- you guessed it, it’s considered a “green.”
Dried out, brown grass clippings are considered “browns”. That’s not too hard
to remember!
If you are collecting kitchen scraps in your home, you
likely have enough “greens”, but when the leaves aren’t falling, “browns” can
be a little harder to come by. So how would you dry out your grass clippings?
The best process is to cook them. You shouldn’t literally cook them, but lay
them out on a driveway or a tarp on a sunny day. This will dehydrate the
clippings quickly, so you can collect them for your compost bin. When mowing
the grass often, you’ll have a healthy collection of “browns” in no time.
Now, there is a much easier option. Skip the bags, and
just mow it in. Leaving grass clippings on your lawn is one of the best
things that you can do for your lawn. It creates biomass, and keeps nutrients
in your soil. It also encourages biodiversity and will break down all on its
own, no compost bin required.
What do you do with your grass clippings?
Compost Blogger: Sam Plante
Leave them on my lawn! No extra effort needed!
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